Cheese & Tomato Sauce Pizza

Classic cheese or create your own pizza.

Vegetarian Pizza

Tomato sauce, mozzarella cheese, zucchini, asparagus and eggplant.

Quattro Formaggi Pizza

Ricotta, gorgonzola, goat & mozzarella cheese.

Pomodoro Pizza

Tomato sauce, mozzarella cheese, basil, and sliced tomatoes.

Quattro Stagioni Pizza

Prosciutto di parma, artichokes, mushrooms, olives, tomato sauce & mozzarella cheese.

Della Casa Pizza

Pepperoni, sausage, mushrooms, onions, bell peppers, tomato sauce & mozzarella cheese.

Pollo e Pesto Pizza

Chicken breast sundried tomato, pesto sauce & mozzarella cheese.

Hawaiiana Pizza

Pineapple, Canadian bacon, tomato sauce & mozzarella cheese.

Diavola Pizza

Pepperoni, meatballs, roasted peppers, mozzarella cheese in a fresh garlic spicy arrabbiata sauce.

Biancaneve Pizza

Spinach, garlic, ricotta, & mozzarella cheese.

Caprese

Fresh mozzarella cheese, sliced Roma tomatoes, roasted peppers, Kalamata olives, basil & olive oil.

Garlic Bread

Garlic herbs and extra virgin olive oil on our home-baked bread.

Spumoni Appetizer

A combination of Italian cured meats, cheeses, with olives, artichoke, hearts, & roasted peppers.

Arancini

Lightly fried rice balls stuffed with mozzarella cheese, green peas and ground beef.

Prosciutto e Burrata

Cream in the center, fresh mozzarella with parma prosciutto, and extra virgin olive oil.

Calamari Fritti

Deep fried tender calamari with arrabbiata sauce.

Calamari Affogati

Sauteed squid, sweet peas, garlic, chili flakes, tomato sauce.

Vongole e Cozze

Sauteed fresh manila clams and black mussels in white wine and roasted garlic broth.

Bruschetta Pomodoro

Grilled garlic bread topped with chopped tomatoes, basil and extra virgin olive oil.

Minestrone Soup

Homemade with garden vegetables and potatoes.

Italian Salad

Romaine and iceberg lettuce with marinated carrots, garbanzo beans roma tomatoes, & mozzarella cheese in a vinaigrette dressing.

Matteo Salad

Mixed greens, grilled chicken breast, sliced pears, caramelized walnuts, roma tomatoes, and blue cheese crumbles tossed in a balsamic dressing.

Caesar Salad

Romaine lettuce, homemade garlic and herb croutons, & shaved parmesan cheese tossed in our garlic caesar dressing (dressing contains raw eggs).

Goat Cheese & Beets Salad

Red beets, mixed spring mix, goat cheese crumbles, cucumbers, kalamata olives in balsamic dressing.

Chopped Salad

Finely chopped lettuce, tomatoes, olives, garbanzo beans, & mozzarella cheese in our balsamic dressing.

Hermosa Salad

Fresh mozzarella, cucumbers, cherry tomatoes, olives in balsamic dressing and mixed greens.

Grilled Salmon Salad

Grilled salmon over mixed greens, artichoke hearts, roma tomatoes then topped with a creamy balsamic dressing.

Sauteed Spinach

Sauteed Vegetables Mixed

Roasted Potatoes

Pasta with Marinara Sauce

Sauteed Broccoli

Calzone

Filled with ricotta cheese & tomato sauce.

Capellini alla Checca

Angel hair pasta with fresh Roma tomatoes basil, garlic and extra virgin olive oil.

Linguine alle Vongole

Pasta with fresh manila clams, roasted garlic in a white wine sauce.

Penne Arrabbiata

Small tube pasta in a light spicy tomato sauce.

Spaghetti Portofino

Pasta with shrimp, artichoke white wine, and pink sauce.

Spaghetti Bolognese

Pasta with homemade meat sauce.

Linguine Pescatore

Pasta with fresh manila clams, shrimp, calamari, and mussels in white wine garlic tomato sauce.

Linguine Della Casa

Pasta with sweet peas, pancetta, mushroom cream sauce.

Ravioli Bolognese

Pasta pillows stuffed with ricotta cheese in a meat sauce.

Farfale alla Barese

Bowtie pasta with italian mild sausage, broccoli sundried tomatoes in roasted garlic and olive oil.

Fettucine Alfredo with Chicken

Pasta with chicken breast in a parmesan cheese, cream sauce.

Lasagna Bolognese

Lasagna layered with meat sauce, bechamel sauce, and Italian cheese.

Farfalle Vodka e Salmone

Bowtie pasta with fresh salmon in a vodka pink sauce.

Fettucine Gamberi Porcini e Carciofi

Pasta with shrimp, porcini mushrooms, artichokes, and truffle oil.

Linguine Rustica

Pasta with Italian mild sausage, spinach, olives, capers garlic and tomato sauce.

Penne Paesana

Small tube pasta with chicken breast, broccoli, sundried tomatoes, and creamy sauce.

Eggplant Parmigiana Pasta

Stozzapreti Carbona

Elongated cavatelli-shaped pasta prepared with pancetta, egg yolks, parmigiana Reggiano, pecorino Romano, and a pinch of course black peppers.

Pennette Puttanesca

Small tube pasta with kalamata olives capers, anchovy, and garlic in a plum tomato sauce.

Pacheri Amatriciana

Jumbo size tube pasta with minced onion, mildly spicy peppers, pancetta, pecorino romano cheese and plum tomato sauce.

Ravioli Quattro Formaggi

Round pasta pillows filled with ricotta, gorgonzola, parmiggiano reggiano and mascarpone cheeses.

Pappardelle Porcini

Wide noodle ribbons with porcini mushrooms, garlic, and white wine with a touch of cream and Parmigiano Reggiano.

Mezza Luna Pollo e Funghi

Half mood shaped pasta pillows stuffed with chicken breast and wild mushrooms prepared with brown butter sage sauce.

Tonnarelli Cacio e Pepe

long square cross-section noodle pasta prepared with a creamy pecorino and Parmigiano Reggiano cheese sauce with coarse ground black pepper.

Cavatelli Broccoli Rabe

Italian sausage, roasted broccoli rabe, garlic, chili flakes, and white wine.

Pollo Marsala

Double chicken breast with mushroom and marsala wine sauce.

Pollo Saltimbocca

Double chicken breast topped with prosciutto, mozzarella, and sage in a white wine sauce.

Pollo al Limone

Double chicken breast of chicken sauteed with lemon juice, white wine & capers.

Pollo Parmigiana

Baked breaded chicken breast with parmesan & mozzarella cheese in a light tomato sauce.

Pollo Cacciatore

Double chicken breast with roasted peppers, mushrooms, and onions in a white wine light tomato sauce.

Half Roasted Chicken

Half Roasted Chicken marinated in a blend of italian herbs.

Pollo Milanese

Lightly breaded chicken breast topped with chopped tomatoes and spinach chiffonade lemon & olive oil.

Filled of Sole

Pan-roasted filled of sole topped with a brown butter sage sauce and roasted shaved almonds.

Scampi al Limone

Jumbo tiger shrimp in a white wine, garlic & lemon caper sauce.

Salmone

Atlantic salmon filled with lemon, capers, and white wine.

Scampi Fradiavola

Jumbo tiger shrimp in spicy tomato sauce with fresh rail and red chili flakes.

Cloppino Mediterranoe

Fresh fish, shrimps, calamari, mussels, in a light tomato fish broth.

Grandmother Cake

Tiramisu Big Ladyfinger

Chocolate Cake

Cannoli

Traditional New York Cheesecake

Lemon Ripieno

Lemon Sorbet in a real lemon shell. Glutten Free

Spumoni Bomba

Ricotta & Pistachio Cake

Soda