Margarita Pizza

Fresh tomato, and basil with mozzarella.

Italian Sausage Pizza

Mozzarella, roasted bell peppers, caramelized onion.

Veggie Pizza

Mushroom, olive, red onion, red bell pepper, pesto, mozzarella.

Prosciutto E Rocca Pizza

Mozzarella, red onion, mushroom, arugula, truffle oil.

Oysters

Half dozen served raw.

Brussel Sprouts

Oven roasted with gorgonzola cream sauce.

Fried Monterey Calamari

Paprika seasoned with caper, mustard-dill aioli.

Bruschetta Al Pomodoro

Homemade bread with Roma tomatoes, garlic, basil.

Mussels

Oven-roasted garlic, thyme, white wine, lemon butter.

Shishito Peppers

Fried mild-mannered with a few hot steaks.

Burrata Cheese

Over crostini with balsamic reduction, arugula, and cherry tomatoes.

Garlic Fries

Beef Carpaccio

Thinly sliced raw beef, caper, red onion, parmesan.

House Made Bread

With extra virgin olive oil roasted garlic sauce.

Polpette

Beef and pork meatballs with tomato conserve sauce.

Raw Veggie Salad

Avocado, cucumber, celery, fennel, cherry tomato, sweet bell pepper, balsamic-soy sauce.

Caesar Salad

Organic lettuce, garlic croutons and parmesan tossed in classic Caesar dressing.

Wild Arugula Salad

Fennel, orange, beets, roasted almond, feta, hazelnut vinaigrette.

Penne All’Amatriciana

Mild Italian sausage, red onion, tomato, spinach, garlic-white wine.

Spinach Gnocchi

Hand-made potato dumplings in Gorgonzola-cream sauce.

Portobello Ravioli

Creamy pesto, cherry tomato and Feta.

Squid Ink Linguine Alle Vongole

Manila clams, fresh tomato, garlic, white wine lemon sauce.

Spaghetti Bolognese

Classic beef meat-tomato sauce, fresh herbs.

Bucatini Al Pomodoro

Fresh tomato, garlic, basil, extra virgin olive oil.

Linguine Carbonara

Pancetta, scallion, mushroom, green peas, cream sauce.

Bistecca

Pan-roasted Flat iron steak in a red wine, Demi-glace sauce, scalloped potato, veggies.

Salmone

Grilled filet of Atlantic Salmon in a lemon-butter, caper sauce, scalloped potato and veggies.

Lamb Hind Shank

Braised in a red wine Demi-glace sauce, scalloped potato, veggies.

Parmigiana

Chicken breast baked in marinara sauce with mozzarella cheese, scalloped potato, veggies.

Cioppino

Mussels, clams, calamari, prawns, sole fish in a mild, white wine, garlic marinara sauce.

Pollo Marsala

Pan roasted chicken breast in a Marsala wine- mushroom sauce, scalloped potato and veggies.

Petrale Sole

Pan-seared filet of Sole fish in a white wine, lemon-cream sauce, scalloped potatoes and veggies.

Hamburger

Homemade beef patty with sautéed onion, mushroom, greens or fries.