Pepperoni Flatbread

Tomato base, sliced Italian pepperoni, and mozzarella.

Southwest Flatbread

Black bean sauce, chicken, chorizo, and fresh jalapeno slices.

Margarita Flatbread

Tomato base, fresh mozzarella cheese, fresh basil leaves.

Hawaiian Flatbread

Signature flatbread topped with pineapple and ham.

Veggie Supreme Flatbread

Tomato base, mozzarella cheese, mushrooms, olives, peppers, and onions.

White pizza Flatbread

A crispy pizza dough brushed with garlic infused olive oil, spread with a creamy blend of ricotta, oregano, and thyme and then topped with fresh mozzarella and pecorino Romano cheese; a garnish of lightly dressed arugula finishes this pizza off perfectly.

Buffalo Chicken Flatbread

Grilled chicken cubes, buffalo drizzle, ranch, and blue cheese crumbles.

Yum Yum Shrimp

Fried shrimp tossed with our yum yum sauce.

Southwest Eggrolls

Chicken, cheese, corn, and peppers wrapped and fried. Served with chipotle ranch.

Brussel Sprouts

Tossed with sweet soy sauce and black beans, drizzled with avocado aioli.

Brews Quesadillas

Grilled chicken quesadillas filled with peppers, onions, served with sour cream and pico de gallo.

Bone In Brews Chicken Wings

Buffalo, lemon pepper, BBQ, asian xing, or Old Bay served with ranch or blue cheese.

Brews Family Platter

BBQ wings, southwest eggrolls, lodge shrimp, and quesadillas.

Boneless Brews Chicken Wings

Buffalo, lemon pepper, BBQ, asian xing, or Old Bay served with ranch or blue cheese.

Shrimp Cocktail

Shrimp steamed to perfection with a hint of lemon and garlic, served with our rich and tangy homemade cocktail sauce.

Calamari Rings

Deep fried to golden brown perfection. Served with house-made marinara.

Steak Bites

Bite sized cuts of steak sauteed in a demi glaze sauce, served with delicious fresh garlic bread.

Southwest Onion Rings

Battered jumbo rings served with chipotle mayo.

Spinach Dip

Arich, creamy blend of tender spinach, mozzarella, and parmesan cheeses, seasoned with savory garlic and herbs. served with pita bread

Lamb Meatballs

Homemade lamb minced balls served on a bed of arugula. Topped with marinara.

Ginger and Garlic Mussels.

Mussels cooked in a rich white wine sauce infused with sauteed shallots and garlic, finished with a tangy marinara sauce.

Brews Crab Dip

Lump crab meat with cheese blend served with baguettes.

Cream Of Crab Soup

French Onion Soup

Tomato & Basil Soup

Caesar Salad

Hawaiian Summer Salad

Colorful mix of English cucumber, bell peppers, roasted corn, avocado, feta cheese, juicy pineapple and cherry tomatoes, topped with basil and brews signature dressing.

House Salad

Roasted Beet Salad

Mixed garden green lettuce with roasted beets, walnuts, and goat cheese, tossed with our homemade honey-Dijon vinaigrette.

Cobb Salad

Romaine heart, chopped tomatoes, onions, cheddar cheese, bacon, avocado, hard-cooked eggs, and blue cheese dressing.

Caprese Salad

Thick Slices of juicy tomatoes and mozzarella cheese with basil leaves, drizzled with a rich balsamic glaze.

Steak Salad

Mixed greens, onions, corn, tomatoes, blue cheese crumbles, and strips of steak, topped with crispy onion strings.

Green Garden Salad

Grilled chicken breast, mix greens, romaine, avocado, grilled fresh corn, black beans, cherry tomatoes, onions, mixed cheese, tortilla strips tossed in peanut butter cilantro lime vinaigrette.

Sweet Potato Fries

Basmati Rice

Brussel Sprouts

Fries

Mashed Potatoes

House Salad

Seasonal Vegetables

Caesar Salad

Hickory Burger

1/2 pound Angus beef, BBQ sauce, topped with cheese, applewood bacon, mayo, grilled onion, sliced tomatoes, and lettuce.

Southwest Chicken Wrap

Grilled chicken, shredded lettuce, diced tomato, diced onion, shredded cheddar cheese, with a baja ranch dressing.

Hickory Pork BBQ Sandwich

Braised pulled pork with BBQ sauce on a roll with fried onion strings and coleslaw.

Maryland Crab Cake Sandwich

Charbroiled crab cake with jumbo lump crab meat drizzled with remoulade sauce and meat drizzled with remoulade sauce and brioche bun.

Smoked Brisket Sandwich

House-smoked brisket with lettuce, tomato, onion, pickle, and our bourbon BBQ sauce on a brioche bun.

Build Your Own Burger

Juicy angus beef patty, with your choice of lettuce, onion, tomato, and mayo. Load your burger.

Classic Reuben Sandwich

Corned beef, sauerkraut, thousand island corned beef, sauerkraut, thousand island rye bread.

Veg Pesto Panini

Ciabatta bread, pesto sauce, fresh mozzarella, tomatoes, spinach leaves.

Impossible Burger

Soybean patty charbroiled and served with cheese, lettuce, tomato, raw onion, chipotle mayo on a brioche roll.

Chipotle Chicken Panini

Ciabatta bread, grilled chicken, chipotle mayo, fresh mozzarella, lettuce, tomato, and onions.

Steak Fajita Wrap

Steak strips, peppers, onions, lettuce, tomato, pepper jack cheese, chipotle mayo.

Maryland Crab Cake Dinner

2 charbroiled crab cakes served with sauteed vegetables and mashed potatoes. Side remoulade sauce.

Herb Crusted Salmon

Fresh salmon rubbed well with fresh herbs, fresh garlic, olive oil grilled to perfection, drizzled with dijon mustard, parsley, green onions, garlic, and dill. Served with mashed potatoes & seasonal vegetables.

Scottish Fish & Chips

Filet of cod fish, beer-battered and fried. Served with malt vinegar, fries, and tartar sauce.

Steak Fajita

Grilled angus beef, peppers, onions served with rice, beans, and flour tortilla, side of fresh pico, guacamole, and sour cream.

Baby Back Ribs

Juicy ribs smoked and grilled, brushed with our homemade bourbon BBQ sauce. Served with coleslaw and fries.

Filet Mignon

8oz Filet mignon cooked with a blend of aromatic spices, garlic and herbs, topped with a drizzle of our signature demi glaze sauce and served alongside our velvety mashed potatoes and steamed broccoli.

Brews Ribeye

Grilled Angus ribeye steak prepared in our savory homemade spiced marinade and grilled to order, served with mashed potatoes and seasonal vegetables.

Creamy Basil Chicken Penne

Penne pasta with chicken, green peas, and basil covered with a creamy basil sauce.

Jambalaya

Chicken, shrimp, and andouille sausage tossed in a creamy chardonnay creole sauce over a bed of linguine pasta.

Grilled Lamb Chops

Tender Lamb Chops marinated in a special house sauce, served alongside a savory medley of sauteed Brussel sprouts and sweet potatoes.

Lodge Brownie Sundae

Chocolate chunk brownie topped with vanilla ice cream, whipped cream, and chocolate sauce.

Apple Chimi

Fried apple chimi served with cold vanilla ice cream.

NY Cheesecake

Creamy, classic New York cheesecake with strawberry topping.

Home Made Bread Pudding

White bread pudding with homemade caramel and a hint of bourbon.

Chocolate Lava Cake

Served with vanilla ice cream.

Soda

Perrier

Hot Tea

Coffee

Iced Tea

Decaf Coffee

Lemonade

Red Bull Sugar Free

Ginger Beer

Reuben Sandwich Lunch

Southwest Chicken Wrap Lunch

Hickory Burger Lunch

Steak Fajita Wrap Lunch

Fish & Chips Lunch

Veg Pesto Panini Lunch

BBQ Pulled Pork Sandwich Lunch

Chipotle Chicken Panini Lunch

Impossible Burger Lunch

Buffalo Cauliflower Bites

Buffalo cauliflower bites are crispy, spicy, and so delicious you’ll forget they’re made with veggies. Come with the vegan ranch for dipping!

Vegan Chickpea Curry With Rice

This vegan chickpea curry recipe has a creamy coconut sauce, fragrant with spices, and steamed basmati rice. It’s a comforting and healthy vegan dish.

Chick’n Fried Mushrooms

These fried oyster mushrooms are crispy coated; they taste like fried chicken. Served with sweet chili sauce.

Mediterranean Vegan Penne With Tofu

These vegan penne pasta dishes have creamy coconut sauce, they feature green pepper, red pepper, red onions, and pan-fried tofu.

Beet & Avocado Lime Tartare

Beet and avocado tartare are a delightful vegetarian dish that combines the earthy sweetness of beets with the creamy richness of avocado, served with fried malanga.

Kale Caesar Salad

A kale caesar salad is a nutritious and delicious dish made with fresh kale, mushroom bacon and homemade caesar dressing.

Vegan Singapore Noodles With Tofu

These vegan singapore noodles made with crispy stir-fried rice noodles in curry sauce, they feature green pepper, red pepper, red onions, fresh kale, napa cabbage and pan-fried tofu, this flavorful dish might just be your new favorite.