SBG Fresh Jumbo Crispy Wings

With your choice of our signature sauces.

Coconut Shrimp

Spicy orange marmalade sauce.

Asian Chicken Dumplings

Steamed Asian chicken dumplings in an orange ginger glaze sauce.

Housemade Slow Roasted Meatballs

Pork & beef cooked in fresh herbal zesty tomato sauce with fresh basil and topped with pecorino romano cheese

Fresh Domestic Calamari Friti

Served with marinara sauce or garlic aioli.

Hot Spinach & Cheese Dip

Spinach, artichoke hearts, shallots, garlic and mixture of cheeses, served bubbly hot with tortilla chips

Loaded Nachos

Tortilla chips, cheese, jalapeno peppers, tomatoes, onions, chopped lettuce. With your choice of BBQ pork or grilled blackened grilled chicken.

Fried Fresh Mozzarella Bruschetta

Garlic aioli, tomatoes, onions, balsamic drizzle, fresh basil.

French Onion Soup

With gruyere, provolone and parmesan cheese.

Cheese Marinara Flatbread

Soup of the Day

SBG Margherita Flatbread

Fresh tomato sauce, roasted tomatoes , italian cheese blend, fresh mozzarella, and fresh basil drizzled with pesto sauce

Crab & Corn Chowder Soup

Seasoned Sea Shore Fries

Jasmine Rice

Loaded Sea Shore Fries

Cheese, applewood smoked bacon.

Fresh Vegetables

Gluten free.

Sweet Potato Fries

Fried Beer Battered Onion Rings

Housemade Mashed Potatoes

Gluten free.

Baked Potato

Gluten free.

Macaroni & Cheese

Loaded Baked Potato

Cheese, bacon, sour cream. Gluten free.

Sauteed Spinach

Gluten free.

Fried Pickles

Sauteed Broccoli

Gluten free.

Balsamic Grilled Chicken Salad

Mesclun mixed greens, fresh berries of the season, cranberries, blue cheese crumbles, avocado slices, with honey balsamic dressing. Gluten free.

Mediterranean Salad

Sliced romaine lettuce, tomatoes, red onions, peppers, black kalamata olives, feta cheese, artichokes, stuffed grape leaves, cucumbers, and extra virgin olive oil Greek dressing. Gluten Free

Classic Caesar Salad

Romaine lettuce, Caesar dressing, brioche croutons.

Chicken Breast BLT Sandwich

Choice of grilled chicken or crispy fried chicken on an artisan fresh baked ciabatta roll with lettuce, tomato, applewood smoked bacon, pickles, and chipotle mayo spread.

SBG Famous French Dip

Thin sliced roast prime rib of beef, caramelized onions, provolone cheese on an artisan fresh baked ciabatta roll.

Jim Beam Half Pound SBG Burger

Prime beef 8oz patty topped with smoked gouda cheese, applewood smoked bacon and our house made jim beam sauce on an artisan french brioche bun with onion jam, lettuce, and tomato

BBQ Pulled Pork Sandwich

Sauteed in a tangy BBQ sauce, served with cheddar cheese, on a fresh-baked ciabatta roll.

Char-Grilled Half Pound Classic Burger

Prime burger 8oz patty on fresh baked artisan french brioche bun with local grown pickles, lettuce and tomato

Cuban Pulled Pork Grilled Cheese Sandwich

On french brioche bread with pulled pork, ham, swiss cheese, pickles, honey mustard.

SBG Beyond Vegan Burger

Lettuce, tomato, pickles, sliced avocado, mushrooms, chipotle aioli. Served on gluten free bun. Gluten free.

Crab Cake Sandwich

A combination of fresh lump, supper and jumbo lump crabmeat patty, served on an artisan french brioche bun with lettuce & tomato topped with remoulade sauce.

Bang Bang Poke Bowl

Organic quinoa brown rice, romaine lettuce, carrots, tomatoes, avocado, cucumbers. Your choice of fried chicken thighs or Fried Shrimp

SBG Greek Bowl

Organic quinoa brown rice, Romain lettuce, tomatoes, onions, cucumbers, Kalamata olives, artichokes, gyro meat, stuffed grape leaves, lemon olive oil vinaigrette, house made tzatziki, garnished with pita bread

Southern Fresh Fried Chicken

Dark & white meat bone - in chicken served with a biscuit and side order mac & cheese (please note this item takes approximately 30 minutes to be cooked at the appropriate temperature).

Char-Broiled Pork Chop

Served with mashed potatoes and roasted vegetables, drizzled with balsamic fig sauce. Gluten free.

Roasted Half Chicken

Free range, antibiotic free. Served with mashed potatoes, fresh vegetables, topped with lemon herb sauce: olive oil, lemon juice, thyme & rosemary, and a touch of dijon mustard (please note this item takes approximately 30 minutes to be cooked to at the appropriate temperature). Gluten free.

Marinated Beef Medallions Sliced

Fresh vegetables, mashed potatoes, port wine demi glaze sauce.

Jumbo Fried Honey Chicken Tenders

Served with sweet potato fries, biscuits, and maple aioli.

140z Ny Strip Steak

Char-grilled Certified Angus Beef, finished with a garlic herb butter and a port wine demi-glaze. Served with mashed potatoes and fresh vegetables.

Parmesan Crusted Chicken

Sauteed in a sage brown butter, garlic, and mushroom sauce. Served with angel hair pasta

Angel Hair Pasta with Meatballs

Four beef & pork meatballs tossed with angel hair pasta in a fresh herbal tomato, fresh mozzarella and basil sauce. Sprinkled with pecorino Romano cheese.

Pan Seared Fresh Faroe Islands Salmon

Orange ginger glazed, cooked medium, served with rice pilaf and fresh vegetables. Gluten free.

Wild Mushroom Ravioli

Tossed in a sage brown butter sauce with fresh wilted spinach and roasted tomatoes.

New Orleans SBG Jambalaya

An old-time southern favorite: rice, chicken, smoked sausage, shrimp, zesty creole sauce, and fresh herbs. Gluten free.

Greek Pasta

Angel hair pasta tossed with garlic, olive oil, artichoke hearts, spinach, tomatoes, broccoli, black Kalamata olives, oregano, thyme, feta cheese and a light cream sauce.

Chesapeake Lump Crab Cakes

A combination of fresh lump, super and jumbo lump crabmeat patties. Served with rice pilaf, fresh vegetables, and remoulade sauce.

Penne Ala Vodka

Cooked with sun-dried tomatoes and pecorino Romano cheese, in a pink fresh herbal tomato vodka sauce.

Shrimp Scampi

Shrimp tossed with angel hair pasta, fresh spinach, and sun-dried tomatoes in a garlic lemon-butter and white wine sauce.