Ortolana Pizza

Tomato sauce, mozzarella, roasted peppers, eggplant, zucchini, mushrooms, pesto drizzle & evoo.

Luna Bianca Pizza

Mozzarella, ricotta, truffle burrata, prosciutto crudo, cherry tomato, rucola.

Cheese Pizza

Tomato sauce, grande mozzarella, 24-month aged parmigiano-reggiano.

La Colorata Pizza

Red sauce, pink sauce, pesto with shaved ricotta salata.

Pepperoni Pizza

Tomato sauce, pepperoni, grande mozzarella.

Honey Pepperoni Pizza

Tomato sauce, mozzarella, pepperoni, ricotta, drizzled with homemade spicy infused honey.

Marinara Pizza

Tomato sauce, garlic confit, sicilian oregano, evoo (no cheese).

Quatro Formaggi Pizza

Mozzarella, ricotta, crema di parmigiano, provolone.

Margherita Pizza

Tomato sauce, fresh mozzarella di bufala, basil, evoo.

Bresaola Pizza

Smoked bresaola (beef), tomato, cheese, baby rucola, balsamic glaze & shaved ricotta salata.

Bologna Pizza

Mozzarella, mortadella con pistacchio, pesto di pistacchio, crushed burrata.

Provola Patate Pizza

Mozzarella, provolone, ricotta, crushed potato, proscuitto cotto topped with rosemary infused evoo.

Floras Truffle Pizza

Truffle paste, fior di latte, sundried tomatoes, parmigiano-reggiano.

Diavola Pizza

Tomato sauce, mozzarella, spicy soppressata, calabrian pepperoncini & evoo.

Carnivore Pizza

Tomato sauce, mozzarella, sausage, beef wurstel, pepperoni, prosciutto crudo.

Zuppa di Casa

Cannellini beans, chickpeas, celery, carrot, baby kale & zucchini.

Carciofi

Fried artichokes, crispy basil served with jalapeno mayo.

Meatballs

Veal meatballs served in tomato sauce topped with 24-month aged parmigiano-reggiano.

Melanzane

Thinly sliced layered eggplant with tomato basil sauce & 24-month aged parmigiano-reggiano.

Arancini

Breaded saffron rice balls with zucchini, green peas & mozzarella. Served with arrabbiata sauce.

Burrata & Prosciutto

Imported burrata with sliced proscuitto crudo.

Rucola Salad

Rucola, sliced almonds, dried cranberries, sundried tomato, shaved ricotta salata with our house dijon dressing.

Mista Salad

Mixed greens, roasted red peppers, green castel vetrano olives, cherry tomato & mozzarella di bufala with balsamic dressing.

Kale Salad

Organic Baby kale, walnuts, green apple, gorgonzola cheese with our house dijon dressing.

Floras Salad

Spinach, Roasted Squash, Beets, Goat Cheese, Toasted Almonds with our House Dijon Dressing GF*

Caprese Invernale Salad

Mozzarella di bufala with roasted tomato, fresh herbs, basil & evoo.

Truffle Fries

French fries tossed in truffle oil & 24- month aged parmigiano-reggiano side of basil mayo.

Fried Cavolini

Fried brussel sprouts, crispy basil.

Roasted Mixed Vegetables

Roasted zucchini, eggplant, cherry tomatoes, roasted red peppers.

Spinaci al Limone

Broccoli Rabe

Sauteed broccoli rabe with garlic, pepperoncino, pecorino romano & evoo.

Cheese Calzone

Ricotta, mozzarella, crema di parmigiano, provolone served with baby rucola & shaved ricotta salata.

Vegetariana Calzone

Tomato sauce, mozzarella, roasted peppers, eggplant, mushrooms & evoo.

Pepperoni Calzone

Ricotta, mozzarella, pepperoni, italian sausage served with baby rucola & shaved ricotta salata.

Paccheri Rosa

Fresh Paccheri with pink sauce topped with crushed burrata.

Spaghetti Arrabbiata

Fresh spaghetti alla chitarra with mutti tomato sauce topped with cherry tomato, Calabrian Chili & 24-month aged parmigiano- reggiano.

Rigatoni alla Nova

Smoked Salmon, Faroe Islands Salmon, Cream, Shallots, Parsley, Pecorino Roma- no, Calabrian Spicy Peppers

Linguine Vongole

Linguine with clams and a white wine sauce

Pappardelle alla Bolognese

Fresh pappardelle with veal ragu & 24-month aged parmigiano-reggiano.

Linguine Carciofi

Linguine Pasta in an Artichoke Sauce with Cherry Tomato, Shallots, Fresh Parsley & Shrimp *DF

Gnocchi Truffle

Baked Fresh Gnocchi in a Black Truffle & Gorgonzola Sauce

Tagliatelle al Cacao

Fresh Cacao Tagliatelle in a Veal Ragu & 24-Month Aged Parmigiano-Reggiano

Fettuccine ai Funghi

Fresh fettuccine with porcini mushroom ragu, fresh herbs & truffle oil.

Genovese

Fresh Paccheri with Slow Cooked Veal in a White Wine & Peppercorn Sauce with Celery, Carrots & Carmelized Onions

Cacio e Pepe

Fresh tonarelli with pecorino romano, 24-month aged parmigiano-reggiano & freshly ground black pepper.

Frutti di Mare

Squid Ink Linguine, Calamari, Clams, Mussels, Shrimp, Garlic & Calabrian Chili in a Mutti* Tomato Sauce *DF

Fusilli

Fresh fusilli, sausage, broccoli rabe, bomba calabrese (spicy) & pecorino romano

Lobster Ravioli

Lobster stuffed Ravioli in a Pink Sauce

Milanese

Thinly sliced breaded chicken breast, organic baby rucola, cherry tomatoes, shaved 24-month aged parmigiano-reggiano & balsamic glaze.

Salmone

Faroe Islands Salmon with Roasted Squash & Roasted Sweet Potato topped with Sun-Dried Tomato Pesto & Fresh Parsley GF* DF*

Chicken Paillard

Pan seared pounded Organic Chicken Breast topped with Organic Roasted Mixed Vegetables - Green & Yellow Zucchini, Eggplant, Carrots, Cherry Tomatoes GF*

Spezzatino di Vitello

Slow Cooked Veal in a White Wine & Peppercorn Sauce over Baked Polenta GF* DF*

Floras Burger

Wagyu Brisket, Boneless Short Ribs, Prime Aged Rib Cap Meat and Angus Chuck, Taleggio Cheese, Carmelized Onions, Tomato, with French Fries

Branzino

Branzino Filet baked in Parchment Stuffed with Crushed Yukon Potato, Cherry Tomato, Capers, Kalamata Olives, Fresh Parsley & Lemon Zest topped with Flora’s EVOO. Served with a Side of Broccoli Rabe GF* DF*

Cod Puttanesca

Cod Filet over Sauteed Spinach Topped with Tomato, Capers, Black Olives & Calabrian Chili GF* DF*

Club Soda

Limonata

Lemon Sparkling Juice

Water

Plastic

Aranciata

Orange Sparkling Juice

Pellegrino Large

Large bottle of Pellegrino 750 mL

Tartufo Classico

Zabaione cream center surrounded by chocolate gelato & caramelized hazelnut topped with cocoa powder.