Monica

Peach, pesto, fresh burrata, thinly sliced prosciutto, crisp arugula & tomato on a toasted baguette served alongside chips & a pickle.

Bang Bang Shrimp Tacos

Jumbo shrimp marinated in a buttermilk Thai chili sauce, wood-fired to perfection, and placed upon a bed of purple cabbage, finely diced tomatoes, cilantro & lime wedges atop corn tortillas.

East End BLT

Thick-cut bacon, arugula, burrata, tomato, caramelized onions & fig jam on a toasted baguette served alongside chips & a pickle.

Japanese Egg Salad Sando

Jammy boiled eggs mashed to perfection with house-made Kewpie mayo placed between two lightly toasted slices of white bread served alongside chips & a pickle.

Burnt Norton Grinder

Prosciutto, sopressata salami, tavern ham, beefsteak tomato, pepperoncini peppers, iceburg lettuce, parmesan & provolone finely chopped with mayo & bread oil on toasted baguette served alongside chips & a pickle.

Black Forrest

Blackberry compote, tavern ham, whole grain mustard, provolone, jalapenos & arugula on toasted baguette served alongside chips & a pickle.

Margie Pizza

House made red sauce, mozzarella, parmesan, fresh basil & olive oil.

Peach Pork BBQ Pizza

Sliced peaches, thinly sliced pork loin, red onion, mozzarella, hot honey BBQ & fresh chopped basil.

Garlic Margie Pizza

House-made red sauce, roasted garlic, fresh basil, burrata & olive oil.

Jalapeno Popper Pizza

Jalapenos, crumbled bacon, a medley of cheddar, mozzarella & cream cheese & ranch.

Basillica Verde Pizza

Basil pesto, fresh tomato, mozzarella, olive oil.

Duchess Pizza

Creamy pesto base topped with grilled chicken, roasted red peppers, mozzarella, balsamic glaze & fresh arugula.

Italian Sushi

Prosciutto rolled with peppery arugula, seasoned burrata, roasted red peppers, & basil topped with balsamic glaze.

Melange Wedge

Seasoned iceberg lettuce topped with red onion, chopped bacon, tomato & bleu cheese crumbles served with bleu cheese dressing.

Tomato Tartare

Slow roasted tomatoes, cilantro & shallots reduced in balsamic vinegar, topped with shaved mozzarella, olive oil & balsamic glaze served with bread chips.

Mango Shrimp Avocado

Arugula topped with spiced shrimp, chopped mango, sliced avocado, thin red onion, jalapeno, cilantro & lime dressing.

Burrata Bread Oil

Crispy golden fried burrata cheese taken to the next level, served upon house-made bread, dipping oil & crispy fried leeks - served with crisp bread chips.

Blackberry Avocado

Juicy blackberries, fresh avocado, thinly sliced red onion, goat cheese & pecans tossed in a honey lemon vinaigrette atop a bed of crisp arugula.

Shrimp Avocado Tostada

Seasoned jumbo shrimp atop a fried tostada with delicious fresh avocado, cilantro, red onion & lime wedges.

Peach Caprese

Fresh sliced peaches, beefsteak tomatoes, fresh mozzarella & basil seasoned then topped with olive oil & balsamic glaze.