"Buttermilk" [6]Chicken Fingers

CHICKEN FINGERS Fresh strips of all white breast meat, floured, fried and tossed in your choice of sauce. Served with celery and carrot sticks with ranch or blue cheese dressing: Buffalo | BBQ | General Tso's OR Honey Mustard

Football Potato Skins

Crispy Chicken Wings (10)

[10] floured, fried and tossed in your choice of sauce. Served with celery and carrot sticks with ranch or blue cheese dressing: Buffalo | BBQ | General Tso's | Honey Mustard

Boneless Chicken Fingers

24 Jumbo Boneless Fingers, fried and tossed in your favorite sauce served with celery and carrot sticks with ranch or bluecheese dressing: Buffalo | BBQ | Honey Mustard OR Jala-Mango

Nachos

4 cheese blend, black beans, black olives, diced tomato, scallions, with fresh salsa and jalapeño sour cream. add BBQ or Buffalo chicken additional 1.99 Slow Braised Short Rib 3.99

Platter of Clams Casino [24]

24 Fresh RI "Count Necks". Topped with herbed Ritz cracker and bacon.

Shrimp Cocktail

Eight shrimp, crisp and chilled, served with cocktail sauce and fresh lemon wedge.

Platter of Crispy Chicken Wings [24]

24 Jumbo Wings, fried and tossed in your favorite sauce served with celery and carrot sticks with ranch or bluecheese dressing: Buffalo | BBQ | Honey Mustard OR Jala-Mango

Stuffies (by the each) *

Fresh chopped quahogs, chouriço, red peppers and spicy bread stuffing. *THESE ITEMS MAY CONTAIN RAW OR UNDERCOOKED FOOD OR INGREDIENTS WHICH MAY INCREASE RISK OF FOODBORNE ILLNESS

Platter of Loaded Potato Skins

24, with cheese, bacon and chives. Served with a side of jalapeno sour cream.

CLAMS ZUPPA*

Littlenecks simmered in a tomato-clam broth with onion, garlic, and crumbled sausage, served with crostini

Platter of Stuffies [12]

12 large quahaugs stuffed with fresh chopped quahogs, chourico, red peppers and spicy bread stuffing

WHITE CLAM CHOWDER Bowl

WHITE CLAM CHOWDER Bowl

Quart of White Clam Chowder [32oz]

Sold by the quart

ZIPPY SHRIMP

ZIPPY SHRIMP [6] marinated in Cajun-teriyaki sauce. Served over sautéed Asian spinach

Platter of Zippy Shrimp [24]

24 Shrimp marinated in Cajun-teriyaki sauce, grilled and served over sautéed Asian spinach.

CLAMS CASINO

CLAMS CASINO [5] Fresh RI Count Necks. Topped with herbed Ritz cracker crumbs and bacon.

Platter of Shrimp Cocktail [24]

24 shrimp, crisp and chilled, served with cocktail sauce. Crushed Ice availble as well, please tell us if you would like some crushed ice.

NACHOS:

4 Cheese blend, marinated black beans, black olives, diced tomato, scallions, salsa Fresca and jalapeño sour cream. [Half Order $12.99] $16.99 – Add BBQ or Buffalo chicken additional 1.99 Add Slow Braised Short Rib 3.99

$1 Chix Wings

" BUTTERMILK" CHICKEN FINGERS [3]

[3] Same as Wings above BUT....Fresh breaded strips of all white breast meat marinated in buttermilk. served with celery & carrot sticks with blue cheese dressing: Buffalo | BBQ | Hot Honey Mustard |Jala-Mango.

Chicken Wings MODIFIER ALL Drums $2.00

CRISPY CHICKEN WINGS [5]

[5] flour dusted and fried crispy, served with celery & carrot sticks with blue cheese dressing: Buffalo | BBQ | Hot Honey Mustard |Jala-Mango.

Chicken Wings MODIFIER ALL FLATS $2.00

LOADED POTATO SKINS

Loaded with cheese, bacon and chives and Jalapeno sour cream.

Chix Wings MODIFIER [Half Order] All Drums $1.00

ONION RINGS

With smoky-honey BBQ dipping sauce $7

Chix Wings MODIFIER [Half Order] All FLATS $1.00

Thai Calamari

Watermelon Caprese

Tuna Tacos

Chicken Wings DRY Rub Half Order [5]

FRIED CALAMARI

Tossed with lemon, garlic, butter and hot peppers. With a side of marinara.

Chiken Wings DRY Rub [10]

Caprese

Sliced tomato and Fresh Mozzarella drizzled with EVOO, and balsamic glaze and topped with fresh basil garnish.

Meat Trio Pizza

With diced meatball, peperoni and Italian sausage

Fig Jam & Arugula Pizza

Fig jam spread topped with crispy prosciutto and fresh arugula tossed in a sherry vinaigrette then garnished with a balsamic glaze.

Pepperoni & Cheese Pizza

4 Cheese Blend, Red Sauce, Fresh Basil Garnish

Pizza Cheese & Sauce

Pizza Athena

topped with mixed greens, feta cheese, kalamata olives, tomato, cucumber and red onion dressed with garlic-oregano vinaigrette and drizzled with tzatziki sauce

Pulled Pork Pizza

Pulled short rib, pickled red onions, smoky BBQ sauce drizzle and fresh cilantro garnish.

Pizza Margherita

Topped with fresh tomato sauce, mozzarella, oregano and basil garnish

Buffalo Chicken Pizza

Grilled chicken tossed in buffalo sauce topped with red onions, scallions and ranch dressing.

Veggie Pizza

4 Cheese blend and topped with broccoli, slices of sweet onions, fresh mushrooms and tomatoes. Red sauce garnish.

Caesar Salad

Romaine lettuce & seasoned croutons tossed with Caesar dressing.

Meatball Salad

tossed greens in a house made Italian vinaigrette served with a large house made meatball over herbed ricotta. topped with marinara and garnished with fresh basil and pecorino Romano cheese garnish

Greek Salad

mixed greens, feta cheese, kalamata olives, tomato, cucumber and red onion dressed with garlic-oregano vinaigrette and drizzled with tzatziki sauce

The Ultimate Wedge

A solid wedge of Iceberg lettuce with Bleu cheese dressing, chopped tomato, green onions, diced bacon, cucumber and croutons

Honey Mustard Chicken Salad

Fresh greens topped with tomatoes, cucumbers, red onions, crispy chicken fingers and Cheddar - Jack cheese. Served with honey-mustard dressing.

Caprese

Sliced tomato and Fresh Mozzarella drizzled with EVOO, and balsamic glaze and topped with fresh basil garnish.

House Salad

Romaine lettuce, grape tomatoes, shredded carrots, croutons, with choice of blue cheese, low-cal zinfandel, balsamic vinaigrette, honey mustard, ranch or Italian dressing

Watermelon Caprese

Saugys [1]

“SAUGY”* ...The Prim Rib Of Hotdogs $13.95 (”Saugy” made in Cranston, RI! Since 1869!) 1 ½ dogs in 1 butter toasted brioche bun. With onion, mustard and celery salt. – "NY Hot Weiner" Meat Sauce add $1

Rib Eye Steak Sandwich

RIB EYE SANDWICH* "USDA Choice" 6oz Grilled steak with caramelized onions sautéed mushrooms and cheese. Served on a toasted Baguette.

Fish Tacos

(2) Flour tortillas with lightly fried fresh cod, black beans, siracha garlic aioli slaw and a sweet-hot chili paste garnish. Served with tortilla chips and salsa Fresca.

Mother Clucker

Buttermilk marinated chicken breast, flour dusted and fried. Served with Hot Honey, lettuce, tomato and house made pickles.

Chicken Sandwich

Buttermilk Marinated breast meat with lettuce, tomato, and chipotle mayo.

Meatball Sub

In a buttered-grilled torpedo roll with marinara and melted cheese.

Cod Sandwich Blackened

Local Fresh Cod, Blackened with onion, lettuce and chipotle mayo.

Pulled Pork Grilled Cheese

Cod Sandwich Fried

Local Fresh Cod, Fried with onion, lettuce and chipotle mayo.

Shrimp Tacos

BAKED STUFFED SCROD

Stuffed with a cracker and seafood stuffing

PORK MEDALLIONS GRATINÉE

sliced and sautéed with Port wine, onion, Dijon mustard and brown sugar, finished with melted gorgonzola

GRILLED MEATLOAF (with portobello demi-glace)

over mashed potatoes, with fried onion garnish.

Chicken Francaise

Flour breaded, egg-dipped, sautéed chicken cutlets with a lemon-butter and white wine sauce. Served with Jasmin Rice and Chef mixed greens .

Salmon

Fresh fillet of salmon, pan seared and served with with a sweet teriyaki glaze

Chicken Saltimbocca

SHORT RIB

Slow red wine braised. Topped with pan-jus. Served with mashed potato's and vegetable of the day

Tuscany Chicken

Skin-on boneless breast topped with artichoke hearts. red bell pepper and Kalamata olives, and served with mashed potatoes and a "pan" sauce of white wine, butter, tarragon, rosemary, thyme and sage.

SIRLOIN STEAK

14oz Sirloin grilled and served with mashed potato and vegetable of the day

Bourbon BBQ Pork Tenderloin

A Whole 10oz seared tenderloin. Sliced and served with a savory pesto sauce.

BABY BACK RIBS

BABY BACK RIBS Fall off the bone with house made BBQ sauce. Served with jazzed-up slaw and sweet potato fries.

Peachy Salmon

PEACHY SALMON [Faroe Islands] 10oz Dry rubbed and pan seared then drizzled with a hot-honey sauce and topped with a fresh peach salsa.

BABY BACK RIBS- Half Rack

Fall off the bone with house made BBQ sauce. Served with jazzed-up slaw and sweet potato fries.

Sirloin Steak 7oz

7oz Sirloin grilled and served with mashed potato and vegetable of the day

BAKED STUFFED SHRIMP SCAMPI

Six shrimp stuffed with a cracker and seafood stuffing then topped with a scampi butter

Pan Seared Chicken Entree

Fettuccini Alfredo

Fresh imported Parmesan cheese in a rich creamy cheese sauce, tossed with fettuccine pasta. Add Grilled Chicken Breast / $5.49 Add 5 sauteed shrimp / $6.99 Add Pan-seared Faro Island Salmon / $7.99

LINGUINI and Red Sauce

Over 1/2 lb. of pasta served with homemade red sauce.

Linguini and Meatballs

Over 1/2 lb. of pasta served with our homemade sauce and two giant meatballs.

Chicken Parmesan

Crispy-fried with parmesan-breadcrumb topping. Served with marinara & mozzarella over penne pasta

Chicken & Broccoli Penne

Grilled chicken and broccoli sautéed in olive oil, garlic, and fresh Parmesan cheese. Tossed with penne pasta.

Clams Zuppa over Linguini

Littlenecks simmered in a tomato-clam broth with onion, garlic, and crumbled sausage. Served with toasted crostini.

Penne Bolognese

Classic slow-cooked meat sauce with carrots, onion, celery, a touch of cream and wine tossed with Penne Pasta. Served with fresh basil and grated pecorino Romano cheese garnish.

Sausage & Broccoli Pasta

Crumbled Italian sausage and broccoli sautéed in olive oil, garlic, and fresh Parmesan cheese tossed with Mini Rigatoni

Side / 1/2 Ord Penne Marinara

1/2 Order of Fettuccine Alfredo

Side / Fries

1/2 Order of Linguini Alfredo

Side / Sauteed Garlic Spinach

1/2 Order of Rigatoni Alfredo

Side / Grilled Chicken Breast

1/2 Order of Rigatoni Bolognese

Side / Jasmine Rice

1/2 Order of Sausage and Broccoli Rigatoni

Side / Mashed Potatoes

SD 1/2 order Rigatoni and Red Sauce

Side / 1 Meatball

1/2 Order House Salad

Side / Order of Pasta Marinara

SD Salmon BLACKENED 5oz

Side / Pan Seared Salmon

SD Shrimp / 5 Pan-BLACKENED Shrimp

Side / Five Pan-Seared Shrimp

1/2 Order of AGLIO E OLIO

Side / Sweet Potato Fries

SD Toast Points

Side / Vegetable of the Day

1/2 Order Caesar Salad

SD Broccoli

SIDE of Sauce

SD Demi Glace

SD Fries, Truffle

1/2 Order of Chicken and Broccoli Rigatoini

MINI CHOCOLATE LAVA CAKE

With whipped cream and melba sauce garnish. It's a Mini.

DEEP FRIED OREOS [5]

FRIED OREOS [2 or 5] — $3.49 $6.49 Pancake Batter. Sauce Choice: Caramel OR Chocolate OR Melba OR Fresh Fruit Strawberry [add 50 cents]

HOT BROWNIE SUNDAY

Fudgy brownie with Vanilla ice cream served with chocolate sauce, whipped cream and a cherry on top.

ICE CREAM 1 Scoop

Ice Cream Choice Vanilla OR Coffee

ICE CREAM 2 Scoops

Ice Cream Choice Vanilla OR Coffee

Oreo Fried [2]

FRIED OREOS [2 or 5] — $3.49 $6.49 Pancake Batter. Sauce Choice: Caramel OR Chocolate OR Melba OR Fresh Fruit Strawberry [add 50 cents]

Creme Brulee

Classic creamy vanilla custard with a crunchy caramelized sugar crust.

Twinky's Fried [2]

FRIED TWINKIES [2] — $6.95 Pancake batter. Sauce Choice: Caramel OR Chocolate OR Melba OR Fresh Fruit Strawberry [add 50 cents per Twinkie]

MINI VANILLA N.Y. STYLE CHEESECAKE

With graham cracker crust. Whipped cream and fresh fruit garnish. Its a Mini.

Magic Bar [3 Bars ]

Magic Bar [2] — 5.49 Gram Cracker, Chocolat, Butterscotch, Coconut

DEEP DISH CHOCOLATE CHIP COOKIE

Cooked to order and served with a scoop of Vanilla ice cream with whipped cream and caramel sauce garnish

Flourless Choc Tort

Burger

Fresh Black Angus Beef with lettuce, tomato, and chipotle mayo

GF Bun/Roll

Smoked Cheddar & Bacon Burger

8 oz Fresh Black Angus Beef, with white BBQ sauce, lettuce, tomato and onion string garnish.

Prime Rosemary Aioli

Gorgonzola Cheese Burger

Fresh Black Angus Beef, with sautéed onions, mushrooms, blue cheese, lettuce, and tomato

Prime Mushroom Burger

Goober Burger

Half Pound, fresh Black Angus Burger grilled and served with crunchy peanut butter, tomato, Lettuce and mayo. – Add Grape Jelly for just 50 cents

Prime Pretzel Burger

Buffalo Chicken Pizza

Grilled chicken tossed in buffalo sauce topped with red onions, scallions and ranch dressing.

Pizza Cheese & Sauce

Fig Jam & Arugula Pizza

Fig jam spread topped with crispy prosciutto and fresh arugula tossed in a sherry vinaigrette then garnished with a balsamic glaze.

Pizza Margherita

Topped with fresh tomato sauce, mozzarella, oregano and basil garnish

Meat Trio Pizza

With diced meatball, peperoni and Italian sausage

Pulled Pork Pizza

Pulled short rib, pickled red onions, smoky BBQ sauce drizzle and fresh cilantro garnish.

Pepperoni & Cheese Pizza

4 Cheese Blend, Red Sauce, Fresh Basil Garnish

Veggie Pizza

4 Cheese blend and topped with broccoli, slices of sweet onions, fresh mushrooms and tomatoes. Red sauce garnish.

Pizza Athena

topped with mixed greens, feta cheese, kalamata olives, tomato, cucumber and red onion dressed with garlic-oregano vinaigrette and drizzled with tzatziki sauce

ICE CREAM 1 Scoop

Ice Cream Choice Vanilla OR Coffee

MINI VANILLA N.Y. STYLE CHEESECAKE

With graham cracker crust. Whipped cream and fresh fruit garnish. Its a Mini.

ICE CREAM 2 Scoops

Ice Cream Choice Vanilla OR Coffee

MINI CHOCOLATE LAVA CAKE

With whipped cream and melba sauce garnish. It's a Mini.

Creme Brulee

Classic creamy vanilla custard with a crunchy caramelized sugar crust.

Oreo Fried [2]

FRIED OREOS [2 or 5] — $3.49 $6.49 Pancake Batter. Sauce Choice: Caramel OR Chocolate OR Melba OR Fresh Fruit Strawberry [add 50 cents]

DEEP DISH CHOCOLATE CHIP COOKIE

Cooked to order and served with a scoop of Vanilla ice cream with whipped cream and caramel sauce garnish

Twinky's Fried [2]

FRIED TWINKIES [2] — $6.95 Pancake batter. Sauce Choice: Caramel OR Chocolate OR Melba OR Fresh Fruit Strawberry [add 50 cents per Twinkie]

DEEP FRIED OREOS [5]

FRIED OREOS [2 or 5] — $3.49 $6.49 Pancake Batter. Sauce Choice: Caramel OR Chocolate OR Melba OR Fresh Fruit Strawberry [add 50 cents]

Flourless Choc Tort

HOT BROWNIE SUNDAY

Fudgy brownie with Vanilla ice cream served with chocolate sauce, whipped cream and a cherry on top.

Chicken Sandwich

Buttermilk Marinated breast meat with lettuce, tomato, and chipotle mayo.

Mother Clucker

Buttermilk marinated chicken breast, flour dusted and fried. Served with Hot Honey, lettuce, tomato and house made pickles.

Cod Sandwich Fried

Local Fresh Cod, Fried with onion, lettuce and chipotle mayo.

Meatball Sub

In a buttered-grilled torpedo roll with marinara and melted cheese.

Fish Tacos

(2) Flour tortillas with lightly fried fresh cod, black beans, siracha garlic aioli slaw and a sweet-hot chili paste garnish. Served with tortilla chips and salsa Fresca.

GF Bun/Roll

Rib Eye Steak Sandwich

RIB EYE SANDWICH* "USDA Choice" 6oz Grilled steak with caramelized onions sautéed mushrooms and cheese. Served on a toasted Baguette.

Prime Rosemary Aioli

Saugys [1]

“SAUGY”* ...The Prim Rib Of Hotdogs $13.95 (”Saugy” made in Cranston, RI! Since 1869!) 1 ½ dogs in 1 butter toasted brioche bun. With onion, mustard and celery salt. – "NY Hot Weiner" Meat Sauce add $1

Prime Mushroom Burger

Burger

Fresh Black Angus Beef with lettuce, tomato, and chipotle mayo

Prime Pretzel Burger

Smoked Cheddar & Bacon Burger

8 oz Fresh Black Angus Beef, with white BBQ sauce, lettuce, tomato and onion string garnish.

Pulled Pork Grilled Cheese

Goober Burger

Half Pound, fresh Black Angus Burger grilled and served with crunchy peanut butter, tomato, Lettuce and mayo. – Add Grape Jelly for just 50 cents

Crispy Shrimp Tacos

Gorgonzola Cheese Burger

Fresh Black Angus Beef, with sautéed onions, mushrooms, blue cheese, lettuce, and tomato

Shrimp Tacos

Caesar Salad

Romaine lettuce & seasoned croutons tossed with Caesar dressing.

Greek Salad

mixed greens, feta cheese, kalamata olives, tomato, cucumber and red onion dressed with garlic-oregano vinaigrette and drizzled with tzatziki sauce

Honey Mustard Chicken Salad

Fresh greens topped with tomatoes, cucumbers, red onions, crispy chicken fingers and Cheddar - Jack cheese. Served with honey-mustard dressing.

The Ultimate Wedge

A solid wedge of Iceberg lettuce with Bleu cheese dressing, chopped tomato, green onions, diced bacon, cucumber and croutons

House Salad

Romaine lettuce, grape tomatoes, shredded carrots, croutons, with choice of blue cheese, low-cal zinfandel, balsamic vinaigrette, honey mustard, ranch or Italian dressing

Meatball Salad

tossed greens in a house made Italian vinaigrette served with a large house made meatball over herbed ricotta. topped with marinara and garnished with fresh basil and pecorino Romano cheese garnish

Bucket of PASTA AGLIO E OLIO

Over 2 lbs, enough for four. Comes with Garlic toast and a Caesar or Italian Salad. Linguini tossed with garlic, wine, lemon juice parmesan cheese and black olives.

Bucket of FETTUCHINI ALFREDO WITH BLACKENED SALMON

Over 2 lbs, enough for four. Comes with Garlic toast and a Caesar or Italian Salad. [4] Blackened Salmon Filets served over fresh imported Parmesan cheese in a rich creamy sauce tossed with Fettuccini

Bucket of CHICKEN PARMESAN

Over 2 lbs, enough for four. Comes with Garlic toast and a Caesar or Italian Salad. Crispy fried chicken with Parmesan-breadcrumb topped with marinara & melted mozzarella served over Mini Rigatoni

Bucket of LINGUINE & MEATBALLS

Over 2 lbs, enough for four. Comes with Garlic toast and a Caesar or Italian Salad. Four 6oz meatballs over Linguini in a chunky Marinara sauce 2

Bucket of CHICKEN AND BROCCOLI

Over 2 lbs, enough for four. Comes with Garlic toast and a Caesar or Italian Salad. Grilled chicken and broccoli sautéed in olive oil, garlic, and fresh Parmesan cheese. Tossed with Mini Rigatoni.

Bucket of PINK VODKA SAUCE

Over 2 lbs, enough for four. Comes with Garlic toast and a Caesar or Italian Salad. Linguini served with pink vodka sauce.

Bucket of CLAMS ZUPPA OVER LINGUINI

Over 2 lbs, enough for four. Comes with Garlic toast and a Caesar or Italian Salad. 20 Littlenecks simmered in a tomato-clam broth with onion, garlic, and crumbled sausage. Served with toasted crostini.

Bucket of LINGUINI MARINARA

Over 2 lbs, enough for four. Comes with Garlic toast and a Caesar or Italian Salad. Linguini served with a zesty, chunky red sauce.

Bucket of FETTUCCINE ALFREDO

Over 2 lbs, enough for four. Comes with Garlic toast and a Caesar or Italian Salad. Fresh imported Parmesan cheese in a rich creamy sauce tossed with Fettuccini pasta.

Bucket of RIGATONI BOLOGNESE

Over 2 lbs, enough for four. Comes with Garlic toast and a Caesar or Italian Salad. Classic slow cooked meat sauce with carrots, onion, celery, a touch of cream and wine. Tossed with Mini Rigatoni. Served with fresh basil and herbs ricotta cheese garnish.

Bucket of Fettuccini Alfredo with 20 Blackened Shrimp

Over 2 lbs, enough for four. Comes with Garlic toast and a Caesar or Italian Salad. [20] Blackened shrimp served over fresh imported Parmesan cheese in a rich creamy sauce tossed with Fettuccini

Bucket of SAUSAGE AND BROCCOLI

Over 2 lbs, enough for four. Comes with Garlic toast and a Caesar or Italian Salad. Crumbled Italian sausage and broccoli sautéed in olive oil, garlic, and fresh Parmesan cheese tossed with Mini Rigatoni

Boneless Chicken Fingers

24 Jumbo Boneless Fingers, fried and tossed in your favorite sauce served with celery and carrot sticks with ranch or bluecheese dressing: Buffalo | BBQ | Honey Mustard OR Jala-Mango

Platter of Loaded Potato Skins

24, with cheese, bacon and chives. Served with a side of jalapeno sour cream.

Quart of White Clam Chowder [32oz]

Sold by the quart

Platter of Shrimp Cocktail [24]

24 shrimp, crisp and chilled, served with cocktail sauce. Crushed Ice availble as well, please tell us if you would like some crushed ice.

Platter of Crispy Chicken Wings [24]

24 Jumbo Wings, fried and tossed in your favorite sauce served with celery and carrot sticks with ranch or bluecheese dressing: Buffalo | BBQ | Honey Mustard OR Jala-Mango

Platter of Stuffies [12]

12 large quahaugs stuffed with fresh chopped quahogs, chourico, red peppers and spicy bread stuffing

Platter of Clams Casino [24]

24 Fresh RI "Count Necks". Topped with herbed Ritz cracker and bacon.

Platter of Zippy Shrimp [24]

24 Shrimp marinated in Cajun-teriyaki sauce, grilled and served over sautéed Asian spinach.

HH Chix Wings MODIFIER [5] ALL DRUMS $1

HH Chix Wings MODIFIER [5] ALL FLATS $1