Traditional Pizza

Tomato sauce and cheese.

Contadina Pizza

Mozzarella, tomato sauce, hot and sweet sausage.

Margherita Pizza

Fresh tomatoes, bocconcini mozzarella and basil.

Old Country Pizza

Olives, fresh tomato, garlic, eggplant, and mozzarella.

Funghetto Pizza

Mozzarella, mushrooms, and tomato sauce.

Meat Lovers Pizza

Traditional pizza with meat toppings.

Quattro Stagione Pizza

Roasted peppers, artichokes, mushroom and eggplant.

Italian Love Pizza

Tomato, mozzarella, tomato sauce and topped with prosciutto di parma and sharp parmesan cheese.

Quattro Formaggio Pizza

Mozzarella, gorgonzola, parmigiana and ricotta cheese.

Tribeca Pizza

Pesto sauce, artichoke hearts, roasted red peppers, goat cheese and mozzarella.

Antipasti Misto

Imported prosciutto di Parma, soppressata, Parmesan cheese, aged provolone, olives, roasted red peppers and artichoke hearts.

Fried Zucchini

Vignetos Hot Tails

Sauteed shrimp in hot cherry pepper sauce.

Grilled Portobello

Mushrooms with roasted red peppers, goat cheese, and extra virgin olive oil.

Crab Cakes

Served over greens with tartar sauce.

Fried Calamari

Served with marinara sauce.

Caprese

Fresh mozzarella, tomatoes, basil, and olive oil.

Broccoli Rabe Sausage

Sautéed in garlic and oil.

Bruschetta Classica

Mozzarella Sticks

Bruschetta Avocado

Steamed Clams

Steamed in a garlic white wine sauce.

Fried Ravioli

Mussels

Steamed in a garlic white wine sauce.

House Salad

Fresh greens and tomatoes, black olives, roasted red peppers, and carrots.

Hudson Valley Salad

Grilled chicken breast with sliced apples, and fresh greens, tossed with walnuts and honey mustard vinaigrette.

Caesar Salad

Crisp romaine lettuce with our own Caesar dressing, croutons, and Parmesan cheese.

Baby Spinach Salad

Served with grilled shrimp, crumbled goat cheese and a balsamic dressing.

Harvest Salad

Romaine. Spring mix, spinach, chevre cheese, walnuts, cranberries, grilled chicken and balsamic vinaigrette.

Cobb Salad

Romaine lettuce with chicken breast, avocado, crumbled blue cheese, bacon, tomatoes and hardboiled egg.

Cheeseburger

Melted American cheese. Fresh greens and tomatoes, black olives, roasted red peppers, carrots and mozzarella cheese.

Vigneto Burger

American cheese, bacon, onions, lettuce, tomato, and pickle.

Western Burger

Bacon, cheese, fried onions and barbecue sauce pickle.

Bacon Cheese Burger

Pizza Burger

Mozzarella cheese and marinara.

Featured

Penne Alla Puttanesca

Garlic, tomatoes, anchovies, olives, capers and fresh basil in a marinara sauce.

Fettuccine Al Vigneto

Roasted red peppers, artichoke hearts, mushrooms, spinach, pesto, and shrimp in light cream sauce.

Spaghetti Aglio Olio

Spaghetti with oil, garlic, cayenne pepper and sautéed panko breadcrumbs.

Tortellino Alla Pana & Prosciutto

In a cream sauce tossed with Italian prosciutto di Parma.

Rigatoni Bolognese

With homemade meat sauce, or meatballs, or sausage.

Fettuccine Capesanto

Homemade pasta with scallops, shrimp, and asparagus in a white wine sauce.

Rigatoni Carbonara

Bacon, egg, and peas in a cream sauce.

Penne Della Casa

Ham, mushrooms, and peas in a light cream sauce.

Fettuccine Alfredo

In a creamy Alfredo sauce.

Linguini Gorgonzola

Prepared in a creamy Gorgonzola sauce.

Penne Alla Vodka

In a creamy Vodka sauce.

Rigatoni Al Moda Mia

With sausage, fresh peas, finished with a cream sauce.

Linguini Bella Vista

Garlic, extra virgin olive oil, mushrooms grilled chicken, and black pesto finished with truffle oil.

Ravioli Al Funghetto

Cheese ravioli with a wild mushroom sauce.

Capellini Primavera

Angel hair with fresh seasonal vegetables, sautéed with garlic and extra virgin olive oil in a light white wine sauce.

Lobster Ravioli

In a cream sauce.

Cheese Ravioli

In a marinara sauce.

Gnocchi Portobello

Potato pasta with sautéed shallots, peas, fresh basil and Portobello mushrooms in a light cream sauce.

Farfalle Al Pomodoro

Bowtie pasta with sun-dried tomatoes, fresh tomatoes in a light wine garlic sauce.

Linguine with White Clam Sauce

Dino's Rigatoni Al Pesto

Roasted red peppers, and shrimp in a pesto sauce.

Linguine with Fra Diavolo Sauce

Stuffed Shells

Stuffed with ricotta cheese, topped with marinara sauce and mozzarella cheese.

Baked Ziti

Ricotta cheese, marinara and mozzarella cheese.

Manicotti

Stuffed with ricotta cheese, topped with marinara sauce and mozzarella cheese.

Rigatoni Gratinati

With mushrooms, ham, peas, a touch of marinara, and light cream, topped with mozzarella.

Meat Lasagna

Lasagna pasta layered with meat sauce, mozzarella cheese, ricotta, and marinara sauce, topped with mozzarella, and baked to perfection.

Chicken Vigneto

Chicken topped with eggplant, sautéed spinach, marinara sauce, ricotta and mozzarella cheese.

Chicken Scampi

Sautéed in a scampi butter sauce.

Pollo Portobello

Sautéed chicken with roasted red peppers, pesto sauce, grilled Portobello and mozzarella with a touch of marinara.

Chicken Milanese

Breaded chicken cutlet in a mushroom sauce.

Chicken Saltimbocca

Thinly sliced chicken breast with sage, prosciutto and sautéed in a white sauce.

Chicken Marsala

Chicken breast sautéed in Marsala sauce.

Chicken Rollatini

Chicken stuffed with provolone cheese, spinach, and prosciutto, sautéed in a white wine sauce.

Chicken Parmigiana

Chicken breast with marinara sauce and mozzarella cheese.

Dion Scarpariello

Chicken breast with sweet, hot sausage and plum tomatoes in a white wine sauce.

Chicken Della Casa

Chicken breast sautéed with artichoke hearts and plum tomatoes in a.

Chicken Lemon

Dipped in egg and sautéed in a light white wine lemon sauce.

Veal Vigneto

Veal topped with eggplant sautéed spinach, ricotta, mozzarella cheese and marinara.

Jagerschnitzel

Pan-fried breaded pork lion topped with a mild mushroom gravy sauce, served with spätzle.

Veal Lemon

Dipped in egg and sautéed in a white wine sauce.

Bistec Al Pepe Nero

NY strip steak with black peppercorn in a brandy and cream sauce.

Veal Scampi

Prepared with a scampi sauce.

New York Strip Steak

A classic NY cut grilled to your liking.

Veal Marsala

Sautéed in a marsala sauce.

Veal Parmigiana

Veal cutlet topped with marinara and mozzarella cheese.

Veal Scaloppini Gorgonzola

Prepared with a creamy Gorgonzola sauce.

Zuppa Di Pesce

Fresh clams, mussels, calamari, scallops, and shrimp in a marinara sauce over homemade pasta or Italian Arborio rice.

Shrimp Francese

Dipped in egg and prepared in a white wine sauce.

Cozze Al Vino Bianco

Fresh mussels in a white wine sauce over linguini.

Mediterranean Salmon

Grilled salmon served over spinach and rice.

Calamari Sugo

Prepared in a spicy marinara sauce over linguini.

Grilled Salmon

With artichoke hearts, olives, tomatoes in a light wine sauce.

Gamberoni Bella Vista

Shrimp in a fradiavolo sauce over linguini.

Shrimp Scampi

Fresh jumbo shrimp in a scampi sauce.

Shrimp Parmigiana

Fresh jumbo shrimp covered in marinara sauce and melted cheese.

Eggplant Alla Nonna

Tiers of fresh eggplant layered with tomato, spinach, ricotta cheese, avocado, and homemade sausage in a spicy marinara sauce and baked to perfection with mozzarella cheese.

Eggplant Rollatini

Eggplant slices filled with mozzarella cheese, topped with marinara sauce and mozzarella, and baked to perfection.

Eggplant Parmigiana

Layers of eggplant, marinara sauce and mozzarella cheese baked to perfection.

Eggplant Vigneto

Eggplant slices filled with sautéed spinach, ricotta, and mozzarella cheese topped with marinara sauce and baked to perfection.

Risotto Al Fungi

Rice and mushrooms.

Risotto Della Casa

Rice with ham, peas and mushrooms in a light cream sauce.

Kid's Spaghetti & Meatballs

Kid's Penne Pasta & Butter Sauce

Kid's Mozzarella Sticks

Kid's Chicken Fingers & French Fries

Kid's Cheese Ravioli & Tomato Sauce